What's Cookin'?

Grades
9
10
11
12
Dates
Cost
$0
Instructors
Kathy Finkenstadt
Stephanie Belieres

Cooking is a wonderfully creative and satisfying experience made all the more fulfilling when you share it with your family and friends. However, the act of selecting recipes, shopping for ingredients, sticking to a budget, preparing dishes, and then serving a complete meal can be difficult to orchestrate. This project week is designed to introduce you to the art of cooking. Beginning with an introduction to some key skills every cook needs to be successful, this project will engage you in the exploration of the world of food through a variety of recipe books and cooking techniques.

Hybrid Possible

Conditions permitting this project will be on campus for one day.  However, participants will be able to complete this project in an online format. If you have any questions, comments, or concerns please contact Joey Pauley, Project Week Director, at jpauley@overlake.org

Project Week (2024-25)

Mar 24, 2025 - Mar 28, 2025

Contact

Chap Grubb ('10) 
Experiential Education Coordinator
cgrubb@overlake.org
425-602-7019